How To Open and Run a Successful Food and Beverage Business

From Delis to Carts and Coffeeshops, Bars to Restaurants and More!
GET ALL YOU NEED TO KNOW OPENING A SUCCESSFUL
HOSPITALITY BUSINESS IN THE CITY OF SAN DIEGO

This is a 3-hour  orientation designed to provide the road map to a successful and profitable business. This Orientation presents a virtual experience starting with concept creation to the business plan, naming, financing,lease negotiating, licensing, permits, legal, accounting representation, insurance requirements, hiring, training employees, marketing, menu design and customer
satisfaction!

Endorsed by:
City of  San Diego, Office of
Small Business, and the Business
Improvement District Council

Our Resource Guide is an easy to understand summary of rules and regulations from over a dozen permitting and regulatory agencies.  The Business Directory includes checklist for opening a business and monitoring compliance, licensing, schools, and training program.

Food & Beverage Association of San Diego
3110 Camino Del Rio South, Suite #215
San Diego, CA 92108
Phone: (619) 228-2291

Monday – Friday
9:00am – 11:00am
& 2:00pm – 4:00pm

Saturday / Sunday : CLOSED