Food&Beverage Association of San Diego

Buy / Sell / Trade

Members,

This page will soon be used for listings of merchandise our members want to buy, sell or trade.

Contact Stephen Zolezzi with the info and we'll post it soon.

Please include:

Your name
Phone number
Email address
Item and information of what you want to buy, sell or trade

Items should be related to the food and beverage industry.

All submissions subject to approval.

We are relinquishing storage space and must dispense with a large freestanding "old fashioned style" wood paneled commercial bar/ counter including overhead colored glass paneled storage. We bought this bar approximately 20 years ago when one of the early Horton Plaza restaurants on the top level went out of business. We bought it disassembled, and it has been in storage ever since; would like to get $1,500-$2,000 for it - or best offer.

Bar approximately 42' long in triangular configuration, with similar paneled back bar; could creat a freestanding entity within a large space
Irish/ old fashioned style with inlaid wood panels
Overhead colored glass paneled liquor storage area
No knowledge of the actual history/ authentication; assume it was fabricated sometime in the last 30 years

We're happy to arrange a site visit if you have an interest. Bar currently resides in 2nd floor storage in the Gaslamp District Downtown San Diego.

Cindy Blair, AIA, LEED AP
DEVELOPMENT SERVICES
cblairsd@gmail.com
619-203-9593

Looking to purchase one 20-to-22 foot Shuffle Board machine with coin operation. Contact Daniel, Cheers at 858-484-4215

Seasoned restaurant and bar operator in need of investors for exciting new location in developing area of San Diego. Great lease negotiated for full build out. Please contact Bill McHugh-619-302-8178

Niños de Baja is trying to replace pots and pans and kitchen things in the kitchen at the orphanage and daycare centers... not looking for new stuff, just good condition. Also, they will be hopefully going online with the new boys dorm later this year and will need to stock the kitchen there.

The Mexican culture is such that our cooks don’t ask for things and our new missionaries noticed that some things are in really bad condition – broken handles, etc. – and can be dangerous for them to use.

Thanks for your help and prayers.
Darryl Lloyd
U.S. Director, Niños de Baja
805-499-0462
Visit us at www.ninosdebaja.org.